Ingredients
Malt loaf slices 54.5% , fortified wheat flour 16.8% , water 8.4% , raisin 14.0% , partially inverted sugar syrup 3.5% , corn starch 2.6% , barley malt flour 5.0% , barley malt extract 4.0% , vegetable fat 1.3% , rice starch 1.1% , salt 0.9% , yeast 0.8% , E282 0.7% , vegetable fat spread 6.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.