Malt Loaf

fortified wheat flour 41.7% , water 17.0% , raisin 15.0% , partially inverted sugar syrup 5.9% , corn starch 4.5% , barley malt flour 5.0% , barley malt extract 5.0% , vegetable fat 2.3% , rice starch 1.7% , salt 0.5% , yeast 0.5% , E282 0.5% , Warning 0.5% , some may remain 0.5% , V and 0.5%? , Reference intake of an average adult 0.5%

? — listed for this product but not on the label in this language; recipes can differ by market.