Ingredients
BUTTERM 50.0% , k 47.0% , wheat flour 1.5% , wheat bran 0.8% , wheat flour 0.4% , sugar 0.2% , salt 0.1% , E500ii 0.0% , vegetable oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.