Nutrition · per 100 g

Energy	285 kcal
Fat	23.1 g
Saturated fat	14.6 g
Carbs	3.3 g
Sugars	0.1 g
Protein	16.2 g
Salt	1.4 g
Sodium	547 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.