buttercup bakery ripple layer cake

cereals containing gluten 52.1% , Vanilla Flavoured Filling 24.0% , raspberry flavoured jam filling 12.0% , chocolate flavour coating 6.0% , fortified wheat flour 3.0% , sugar 1.5% , water 0.7% , egg 0.4% , invert sugar syrup 0.2% , dextrose 0.1% , Humectant 0.0% , rice flour 0.0% , Emulsifier 0.0% , E475 0.0% , Raising agent 0.0% , E500i 0.0% , whey powder 0.0% , modified corn starch 0.0% , flavouring 0.0% , milk proteins 0.0% , salt 0.0% , Preservative 0.0% , soya flour 0.0% , nutrition information typical values per 100g 1570kj 0.0%