Ingredients
rates extract 53.8% , palm oil 23.1% , rice flour 11.5% , tomato 5.8% , salt 0.9% , yeast extract 0.9% , glucose powder 0.9% , flavouring 0.9% , starch 0.9% , spice 0.8% , hydrolysed vegetable protein 0.4% , Stabiliser 0.2% , E415 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.