Ingredients
wheat flour 54.2% , butter 22.9% , water 11.5% , yeast 5.7% , sugar 2.9% , free range eggs 1.4% , EGGWASH 0.7% , salt 0.4% , wheat gluten 0.2% , Flour treatment agent 0.1% , E300 0.0% , A 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.