Ingredients
wheat flour 75.5% , olive oil 7.0% , yeast 3.5% , barley malt extract 3.5% , salt a allergy advice for allergens 3.5% , cereals containing gluten 3.5% , V Nutrition Typical values Energy Fat 3.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.