Ingredients
carrot 50.0% , red cabbage 25.0% , Gochujang Dressing 12.5% , rapeseed oil 6.3% , water 3.1% , Gochujang Style Paste 18.0% , water 0.0% , glucose syrup 0.0% , soyabeans 0.0% , red wine vinegar 0.0% , paprika 0.0% , rapeseed oil 0.0% , red bell pepper 0.0% , cayenne pepper 0.0% , Concentrated Lemon Juice Garlic Powder 0.0% , ginger 0.0% , Thickener 0.0% , light soy sauce 0.0% , free range egg yolk 0.0% , spirit vinegar 0.0% , sugar 0.0% , citrus fibre 0.0% , salt 0.0% , concentrated lemon juice 0.0% , Thickener 0.0% , red onion 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.