Nutrition · per 100 g

Energy	520 kcal
Fat	32 g
Saturated fat	12 g
Trans fat	0 g
Cholesterol	40 mg
Carbs	52 g
Sugars	24 g
Added sugars	20 g
Fiber	4 g
Protein	12 g
Salt	0.4 g
Sodium	160 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.