Nutrition · per 100 g
| Energy | 570 kcal |
| Fat | 38 g |
| Saturated fat | 11 g |
| Carbs | 50 g |
| Sugars | 15 g |
| Fiber | 3.3 g |
| Protein | 5.7 g |
| Salt | 0.63 g |
| Sodium | 253 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.