Nutrition · per 100 g

Energy	683 kcal
Fat	59.2 g
Saturated fat	8.2 g
Carbs	8.6 g
Sugars	0.4 g
Protein	28.9 g
Salt	0.29 g
Sodium	118 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.