Nutrition · per 100 g

Energy	232 kcal
Fat	2.4 g
Saturated fat	0.9 g
Carbs	45.8 g
Sugars	4.4 g
Fiber	2.6 g
Protein	8 g
Salt	3.3 g
Sodium	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.