Nutrition · per 100 g

Energy	173 kcal
Fat	9.2 g
Saturated fat	6.8 g
Carbs	11.1 g
Sugars	2.4 g
Protein	10.1 g
Salt	3.3 g
Sodium	1320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.