Ingredients
wheat flour 60.0% , barley flour 18.5% , natural sourdough 9.3% , oive oil 5.8% , yeast 4.0% , salt 2.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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wheat flour 60.0% , barley flour 18.5% , natural sourdough 9.3% , oive oil 5.8% , yeast 4.0% , salt 2.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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