Nutrition · per 100 g

Energy	469 kcal
Fat	20 g
Saturated fat	7.9 g
Carbs	61 g
Sugars	22 g
Fiber	7.1 g
Protein	7.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.