Ingredients
Pastry sheet crust 99.2% , salt 0.1% , corn starch 0.1% , Preservative 0.1% , E202 0.1% , acidifying agent 0.1% , sugar 0.1% , glucose syrup 0.1% , vegetable oil 0.1% , partially hydrogenated vegetable fat 0.1% , flavouring 0.1% , food pigment 0.1% , pistachio nuts 0.1% , rusk 0.1% , cinnamon 0.1% , clove 0.1% , vanillin 0.1% , butter flavouring 0.1%
Nutrition · per 100 g
| Energy | 342.5 kcal |
| Fat | 5.2 g |
| Saturated fat | 2.1 g |
| Carbs | 60 g |
| Sugars | 32 g |
| Fiber | 4.8 g |
| Protein | 0.2 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.