Nutrition · per 100 g

Energy	575 kcal
Fat	54 g
Saturated fat	4.9 g
Carbs	20 g
Sugars	4.6 g
Fiber	11 g
Protein	20 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.