Nutrition · per 100 g

Energy	568 kcal
Fat	36 g
Saturated fat	22 g
Carbs	55 g
Sugars	55 g
Protein	0.1 g
Salt	0.58 g
Sodium	230 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.