Ingredients
wheat flour 93.8% , sesame 6.0% , rye sourdough 4.0% , glucose-fructose syrup 2.9% , sunflower oil 2.9% , yeast 1.2% , salt 1.2% , barley malt extract 0.0% , maltodextrin 0.0% , wheat semolina 0.0% , barley malt flour 0.0% , malted wheat flour 0.0% , wheat bran 0.0% , wheat fiber 0.0% , rye flour 0.0% , Antioxidant 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.