Ingredients
potato flakes 62.0% , starch 17.3% , vegetable rapeseed oil 8.7% , sugar 5.3% , wheat flour 3.6% , salt 1.3% , E322i 1.4% , mono- and dyglycerides of fatty acids 1.4% , dextrose 1.3% , E330 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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