Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 8.2 g |
| Saturated fat | 1 g |
| Carbs | 15 g |
| Sugars | 0.8 g |
| Fiber | 0.8 g |
| Protein | 13 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.