Nutrition · per 100 g

Energy	112 kcal
Fat	4.2 g
Saturated fat	2.5 g
Carbs	14 g
Sugars	10 g
Fiber	10 g
Protein	3.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.