Nutrition · per 100 g

Energy	143 kcal
Fat	7.4 g
Saturated fat	1.2 g
Carbs	10.7 g
Sugars	2.2 g
Fiber	5.3 g
Protein	5.1 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.