Ingredients

whole grain durum wheat 78.0% , flour blend 16.8% , water 5.3%

Nutrition · per 100 g

Energy	1505 kJ
Energy	356 kcal
Fat	2.8 g
Saturated fat	0.5 g
Carbs	64 g
Sugars	3.2 g
Fiber	9 g
Protein	14.2 g
Salt	0.13 g
Sodium	52 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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