Nutrition · per 100 g

Energy	238 kcal
Fat	0.9 g
Saturated fat	0.3 g
Carbs	58.9 g
Sugars	5.9 g
Fiber	2.2 g
Protein	8.7 g
Salt	1.2 g
Sodium	476 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.