Ingredients
dough 60.0% , water 20.0% , vegetable fat 10.0% , oil 5.0% , extra virgin olive oil 2.5% , corn starch 1.3% , salt 0.6% , sugar 0.3% , filling 40.0% , whey cheese mizithra 0.0% , onion 11.0% , leek 0.0% , feta 0.0% , wheat semolina 0.0% , vegetable fat 0.0% , oil 0.0% , salt 0.0% , modified potato starch 0.0% , dill 0.1% , black pepper 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.