Nutrition · per 100 g

Energy	150.3 kcal
Fat	4.7 g
Saturated fat	0.9 g
Carbs	24.8 g
Sugars	0.2 g
Fiber	1.9 g
Protein	2.2 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.