Nutrition · per 100 g

Energy	333 kcal
Fat	33.3 g
Saturated fat	4 g
Carbs	3.3 g
Sugars	0 g
Added sugars	0 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Potassium	40 mg
Calcium	53.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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