Ingredients
dough 50.0% , vegetable oil 25.0% , sugar 12.5% , Stabiliser 6.3% , coconut 5.0% , glucose-fructose syrup 0.6% , yeast 0.3% , salt 0.2% , Acidity regulator 0.1% , vanillin 0.0% , Preservative 0.0% , cocoa spread 17.0% , glucose syrup 0.0% , sugar 0.0% , fat reduced cocoa powder 7.0% , skimmed milk powder 0.0% , E1510 0.0% , Emulsifier 0.0% , vanillin 0.0% , Gelling agent 0.0% , Preservative 0.0% , coconut cream 11.0% , palm oil 0.0% , skimmed milk powder 0.0% , coconut milk 4.0% , egg yolk powder 0.0% , E1510 0.0% , Emulsifier 0.0% , Acidity regulator 0.0% , Stabiliser 0.0% , flavouring 0.0% , Preservative 0.0% , lactose 0.0%
Nutrition · per 100 g
| Energy | 449 kcal |
| Fat | 29 g |
| Saturated fat | 13 g |
| Carbs | 46 g |
| Sugars | 19 g |
| Protein | 6.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.