Ingredients
dough 50.0% , vegetable oil 25.0% , sugar 12.5% , glucose-fructose syrup 6.3% , yeast 3.1% , salt 1.6% , Stabiliser 0.8% , vanillin 0.4% , Acidity regulator 0.2% , Preservative 0.1% , vanilla flavoured cream with milk and pieces of cocoa cookies 28.0% , palm oil 0.0% , pieces of cocoa cookies 0.0% , whole milk powder 0.0% , dextrose 0.0% , Emulsifier 0.0% , vanillin 0.0% , Preservative 0.0% , vanilla flavoured cream contains 17% pieces of cocoa cookies and 8% whole milk powder 0.0%
Nutrition · per 100 g
| Energy | 489 kcal |
| Fat | 30 g |
| Saturated fat | 16 g |
| Carbs | 48 g |
| Sugars | 21 g |
| Protein | 6 g |
| Salt | 0.45 g |
| Sodium | 180 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.