Ingredients
seed 50.0% , oat flakes 16.0% , chia seed 6.0% , buckwheat flakes 6.0% , vegetable oil 4.5% , barley malt extract 8.8% , rye flour 4.4% , salt 2.2% , psyllium 1.1% , natural flavouring 1.1%
Nutrition · per 100 g
| Energy | 539 kcal |
| Fat | 40 g |
| Saturated fat | 6.4 g |
| Carbs | 22 g |
| Sugars | 2.7 g |
| Fiber | 13 g |
| Protein | 17 g |
| Salt | 1 g |
| Sodium | 412 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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