Nutrition · per 100 g

Energy	520 kcal
Fat	30.1 g
Saturated fat	12.9 g
Carbs	51 g
Sugars	2.1 g
Protein	7.5 g
Salt	2.1 g
Sodium	840 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.