Ingredients
brown rice 90.0% , greek oregano 5.4% , salt 2.3% , onion 1.1% , leek 0.6% , parsley 0.3% , basil 0.1% , spearmint 0.1% , celery 0.0% , spice 0.0% , milk proteins 0.0% , sunflower oil 0.0% , Acidity regulator 0.0%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 7.1 g |
| Saturated fat | 0.9 g |
| Carbs | 71 g |
| Sugars | 2 g |
| Fiber | 6 g |
| Protein | 8.5 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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