Ingredients
Wheat flour 65.0% , water 19.4% , SUGAR 7.8% , vegetable oil 3.9% , yeast 1.9% , natural sourdough 1.0% , full fat milk powder 0.5% , salt 0.2% , vinegar 0.1% , The product may contain traces of rye_barley_oat_egg_soya_sesame 0.1%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 5.8 g |
| Saturated fat | 1 g |
| Carbs | 45.2 g |
| Sugars | 6.5 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1.7 g |
| Protein | 8.6 g |
| Salt | 1.1 g |
| Sodium | 448 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.