Ingredients
wheat flour 60.0% , water 22.0% , COM STARCH 9.0% , sugar 2.0% , press yeast 2.0% , salt 0.3% , Stabiliser 0.3% , Humectant 0.3% , yeast 0.3% , Acidity regulator 0.3% , Preservative 3.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.