Nutrition · per 100 g

Energy	712 kcal
Fat	74.8 g
Saturated fat	14 g
Carbs	2.6 g
Sugars	1.4 g
Protein	1.5 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.