Nutrition · per 100 g
| Energy | 428 kcal |
| Fat | 14 g |
| Saturated fat | 6.4 g |
| Carbs | 69 g |
| Sugars | 29 g |
| Fiber | 3.3 g |
| Protein | 4.9 g |
| Salt | 1.6 g |
| Sodium | 650 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.