Nutrition · per 100 g

Energy	280 kcal
Fat	23.5 g
Saturated fat	14 g
Carbs	0.3 g
Sugars	0.2 g
Protein	16.8 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.