Nutrition · per 100 g

Energy	351 kcal
Fat	1.3 g
Saturated fat	0.4 g
Carbs	76.4 g
Sugars	0.4 g
Fiber	2 g
Protein	7.5 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.