Nutrition · per 100 g

Energy	384 kcal
Fat	2.5 g
Saturated fat	0.5 g
Carbs	82 g
Sugars	25 g
Fiber	2.5 g
Protein	7 g
Salt	0.49 g
Sodium	197 mg
Vitamin D	8.4 µg
Vitamin B12	2.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.