Nutrition · per 100 g

Energy	1457 kJ
Energy	351 kcal
Fat	28 g
Saturated fat	18.8 g
Carbs	0.1 g
Sugars	0.1 g
Protein	23.5 g
Salt	1.7 g
Sodium	680 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.