Nutrition · per 100 g

Energy	364 kcal
Fat	8.3 g
Saturated fat	1.1 g
Carbs	63.7 g
Sugars	16 g
Fiber	2.4 g
Protein	7.4 g
Salt	0.89 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.