Nutrition · per 100 g

Energy	581 kcal
Fat	42 g
Saturated fat	4.2 g
Carbs	29 g
Sugars	24 g
Fiber	7.7 g
Protein	18 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.