Nutrition · per 100 g

Energy	352 kcal
Fat	1.1 g
Saturated fat	0.2 g
Carbs	63 g
Sugars	2 g
Fiber	15 g
Protein	25 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.