Ingredients
Weat flour 44.5% , multiseed flour 20.0% , Greek olive oil 11.0% , sourdough 5.5% , sunflower oil 5.5% , water 5.5% , yeast 4.0% , salt 0.6% , overcoating 0.6% , flax seed 0.6% , sunflower seed 0.6% , sesame seeds 1.8%
Nutrition · per 100 g
| Energy | 442 kcal |
| Fat | 17.4 g |
| Saturated fat | 2.7 g |
| Carbs | 54 g |
| Sugars | 0.9 g |
| Fiber | 11.2 g |
| Protein | 11.8 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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