Nutrition · per 100 g

Energy	300 kcal
Fat	18 g
Saturated fat	6.8 g
Trans fat	3.7 g
Cholesterol	10 mg
Carbs	24 g
Sugars	1.6 g
Added sugars	0 g
Fiber	2 g
Protein	8 g
Salt	1 g
Sodium	400 mg
Potassium	66.8 mg
Calcium	104 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.