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5205941017048

Nutrition · per 100 g

Energy 487 kcal
Fat 25 g
Saturated fat 12 g
Carbs 58 g
Sugars 2 g
Fiber 4.1 g
Protein 5.4 g
Salt 3.8 g
Sodium 1500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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