Ingredients
potato starch 50.0% , cheese 24.0% , cream 13.0% , corn flour 6.5% , rice starch 3.3% , corn starch 1.6% , sugar 0.8% , milk proteins 0.4% , feta 1.3% , cow's milk 0.0% , salt 0.0% , microbial culture 0.0% , rennet 0.0% , Emulsifier 0.0% , salt 0.0% , yeast extract 0.0% , flavouring 0.0% , oregano 0.3% , olive oil 0.3% , Stabiliser 0.0% , Raising agent 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 16.7 g |
| Saturated fat | 11 g |
| Carbs | 65 g |
| Sugars | 5 g |
| Fiber | 4 g |
| Protein | 11 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.