Nutrition · per 100 g

Energy	310 kcal
Fat	2.9 g
Saturated fat	0.7 g
Carbs	57 g
Sugars	5.7 g
Fiber	1.3 g
Protein	13 g
Salt	0.13 g
Sodium	51 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.